Three great French Reds!!!

2023 Kermit Lynch Côtes du Rhône

Region: France (Rhone Valley)

Grapes: Grenache(58%), Syrah (34%), Mourvedre (3%), Carignan (3%), Cinsault (1%), Marselan (1%)

Taste: "Dark-fruited, with fresh acidity and stony tannins, our house blend Côtes du Rhône is about as versatile as reds come from the south of France. No matter what’s on tonight’s takeout menu, this bottle delivers. Lamb shawarma, kebabs, and falafel? Certainly. Carne asada burritos with chips and guac? No doubt."

2023 Jean-Christophe Perraud Macôn-Rouge

Region: France (Burgundy)

Grapes: Gamay (100%)

Taste: "Fresh red fruits aromas of strawberry and redcurrant. The palate is fresh and vibrant thanks to supple tannins and refreshing acidity. Red cherry Red berries, floral notes and spices Sweet Gourmand wine with fragrant fruit notes Red, spices finishing on a beautiful freshness."

Pairings: Burgers, Chicken Alfredo

2020 Chateau Sablard du Grand Moine Pomerol

Region: France (Bordeaux, Pomerol)

Grape: Merlot (80%), Cabernet Sauvignon (20%)

Taste: “The wine is ruby red with intense aromas. On the mouth, the flavors of blackcurrant and roast coffee are pre-dominant developing hints of apricot and soft spices. The large proportion of Merlot, picked at the peak of ripeness and carefully fermented, gives balance, roundness and a velvety texture.”

Food pairing: Grilled ribeye steak, beef stroganoff

* Please note: In rare cases, we may substitute a wine due to availability issues. When we do, the substitute wine will be of the same quality or better.