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DTSTART;TZID=America/New_York:20260704T130000
DTEND;TZID=America/New_York:20260704T170000
DTSTAMP:20260629T155754Z
CREATED:20260615T200222Z
LAST-MODIFIED:20260629T155754Z
UID:5392-1783170000-1783184400@vasodevino.com
SUMMARY:Free Popup Wine Tasting
DESCRIPTION:Come celebrate with us on July 4th. \nWe will offer a free wine tasting that celebrates the 250th birthday of the United States. \nGab Levasseur of Ocean South Imports will be here to talk about the wines. \nOf course\, there will be snacks.
URL:https://vasodevino.com/upcoming-event-single-post-name/free-popup-wine-tasting-4-july-2026/
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DTSTART;TZID=America/New_York:20260716T183000
DTEND;TZID=America/New_York:20260716T213000
DTSTAMP:20260629T173350Z
CREATED:20260629T170107Z
LAST-MODIFIED:20260629T173350Z
UID:5424-1784226600-1784237400@vasodevino.com
SUMMARY:VIP Wine Tasting - Wines of Northeastern Spain
DESCRIPTION:  \nCome and taste some great wines from Northeastern Spain! \nEymeric Darsch from Vinovia Wine Group will be here to talk about wine making in the region of Spain just north of Barcelona. \nWe will serve you a very fine charcuterie plate and you will enjoy conversations with lots of nice folks. \n  \nWines scheduled to appear \n  \nPerelada Brut NV \n“Pale yellow color. Good bubble detachment. Thanks to its ageing\, it has developed a fine aroma with fruit hints. Its well balanced structure\, elegance and sensorial richness form an unmistakable personality.” \n  \nPerelada Cava Stars Touch of Rose \n“This pale-pink sparkler offers aromas of apricot jam\, pomegranate and toasted almond. Softly effervescent\, it has flavors of nectarine\, Valencia orange\, rose petal and a touch of just-baked baguette that sail into a refreshing finish” \n  \nPerelada Garnacha Blanca Nomes  \n“Crisp orchard fruits and white sage drive through a palate of firm acidity. A silken mouthfeel helps soften the experience of the wine through a lengthy finish.” \nRated 90 Wine Enthusiast \n  \nPerelada Finca Malaveina \n“Cherry red color with a high layer. Powerful aroma\, remember the black fruits\, with a background of spicy and toasted notes. The palate is round\, fleshy and structured. The acidity is very fresh and the tannins are very round\, giving a feeling of creaminess. It has an excellent balance\, with a good step of mouth and long aftertaste. It is a wine with a marked personality of the farm from which it comes and has a great potential for aging.” \nRated 92 Wine Enthusiast (recent vintage) \n  \nCasa Gran del Siurana GR-174 \n“Deep cherry red to the eye\, this wine has aromas of blackberry\, Luxardo cherry\, and cinnamon stick. Baking-spice notes open on the palate\, joined by flavors of red and black berries\, mocha and black-olive paste. Slightly grippy tannins drop off to reveal a smooth\, long-lasting finish.” \nRated 92 Wine Enthusisat \n  \nCasa Gran del Siurana Crour \n“Ruby red. The nose combines cherry liqueur\, black and red berries with the essence of undergrowth\, Mediterranean herbs and a\nmineral and with species. Ripe\, polished tannins and elegant freshness take you on a journey to the classic and delicious Priorat.” \nRated 93 Wine Enthusiast (recent vintage) \n 
URL:https://vasodevino.com/upcoming-event-single-post-name/vip-wine-tasting-perelada-wines/
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DTSTART;TZID=America/New_York:20260730T183000
DTEND;TZID=America/New_York:20260730T210000
DTSTAMP:20260713T204059Z
CREATED:20260629T155610Z
LAST-MODIFIED:20260713T204059Z
UID:5406-1785436200-1785445200@vasodevino.com
SUMMARY:VIP Wine Tasting - Alexander Valley Vineyards
DESCRIPTION:  \nCome taste seven great wines from Alexander Valley Vineyards (AVV) including the incredible big boss Cyrus. \nThe remarkable McKenzie Schmitt (WSET Level 3\, CWS\, and CS) will be here to talk about the wines. \nYou will also enjoy a delicious charcuterie plate and the great company of fun folks. \nClick here to learn more about AVV \n  \nWines scheduled to appear \nRosè of Sangiovese\n“…California sunshine in a glass. Aromas of fresh watermelon\, guava\, red cherry\, and a whisper of passion fruit rise from the glass\, drawing you in for the first sip. On the palate\, lush peach\, stone fruit\, and ripe raspberry unfold with a splash of grapefruit zest. Bright acidity keeps it crisp and refreshing\, while juicy layers carry through to a long\, mouthwatering finish.\nRated 91 Joseph Suckling \nGewürztraminer\n“… opens with an alluring\, perfumed bouquet – rose petals\, lychee\, and citrus layered over a whisper of mineral and wet stone. Bright acidity lifts flavors of crisp apple\, pear\, and grapefruit\, while hints of stone fruit and spice add depth. Lush yet refined\, it finishes clean and vibrant\, leaving a lasting impression of freshness and finesse.”\nRated 90 Joseph Suckling \nEstate Chardonnay\n“…a full bodied\, well balanced Chardonnay with loads of fresh fruit flavors. Aromas of apple\, pear\, vanilla along with floral notes and hint of oak from the minimal barrel aging fill the glass. Fresh fruit flavors of pear\, apple\, nectarine\, juicy peach and tropical fruits along with slight citrus notes are balanced by the rich mouthfeel and slight minerality on the finish.”\nRated 91 Joseph Suckling \nEstate Zinfandel\n“…great color\, with a dark purple and red hue. There are spicy\, earthy aromas of dark fruits\, black cherry\, black pepper\, plum\, and strawberry. The 2021 Zinfandel is a spicy wine with rich flavors of black and red cherry\, plum\, boysenberry\, black pepper\, apricot and chocolate….with great balance and a nice clean finish.”\nRated 92 Joseph Suckling \nEstate Cabernet Franc\n“…deeply colored wine with dark fruit aromas of black cherry\, black plum\, cassis\, blueberry\, highlighted by earthy and hints of oak\, vanilla\, and mocha. This is followed by juicy flavors of cassis\, plum\, black cherry\, vanilla\, blueberry\, and hints of oak. This is beautifully textured wine with a polished and refined finish.”\nRated 92 Joseph Suckling \nEstate Cabernet Sauvignon\n“… easily recognizable as classic Alexander Valley with medium body\, bright berry flavors and smooth\, structured tannins. Winemaker Kevin Hall blended in Malbec and Petit Verdot for color\, Merlot for a hint of structured dark fruit\, and a touch of Cabernet Franc for aromatics….earthy aromas of black cherry\, cassis\, plum\, cherry\, hints of chocolate\, vanilla and oak. In the glass there are balanced flavors of black cherry\, plum\, cassis\, and chocolate….with firm tannins and a chewy finish that goes on and on.\nRated 93 Joseph Suckling \nCyrus (Bordeaux Blend)\n“This dark purple wine is filled with layered fruit aromas that hint at the complex flavors in the glass. Cassis\, black cherry\, cherry\, dark chocolate\, vanilla and oak aromas lead to similar flavors. This vintage is a timeless classic with integrated tannins\, beautiful balance\, and a long\, structured finish.”\nRated 93 Wine Enthusiast; 93 Joseph Suckling
URL:https://vasodevino.com/upcoming-event-single-post-name/vip-wine-tasting-16-july-2026-alexander-valley-vineyards/
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